Chicken Alfredo Tater Tot Casserole Recipe

Chicken Alfredo Tater Tot Casserole is a creamy, cheesy, and indulgent dish that brings together the flavors of a classic Alfredo sauce, tender chicken, and crispy tater tots. This hearty comfort food is perfect for family dinners, potlucks, or when you’re craving something rich and satisfying.

Ingredients

For the Casserole:

  • 4 cups cooked chicken, shredded or diced (rotisserie chicken works well)
  • 3 cups frozen tater tots
  • 2 cups Alfredo sauce (store-bought or homemade)
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon onion powder
  • Salt and pepper, to taste
  • 2 tablespoons fresh parsley, chopped (for garnish)

Optional Add-ins:

  • 1/2 cup cooked bacon bits
  • 1/2 cup frozen peas or spinach

Preparation Time

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes

Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with cooking spray or butter.

Step 2: Prepare the Alfredo Mixture

  1. In a large mixing bowl, combine the Alfredo sauce, heavy cream, garlic, Italian seasoning, onion powder, and a pinch of salt and pepper.
  2. Stir in the shredded chicken and mix until the chicken is well-coated.
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Step 3: Assemble the Casserole

  1. Spread the chicken and Alfredo mixture evenly into the greased baking dish.
  2. Layer the frozen tater tots on top of the chicken mixture, arranging them in a single layer for even cooking.

Step 4: Add Cheese

Sprinkle the mozzarella and parmesan cheeses generously over the tater tots.

Step 5: Bake the Casserole

Place the baking dish in the preheated oven and bake for 30–35 minutes, or until the tater tots are golden brown and crispy, and the cheese is bubbly.

Step 6: Garnish and Serve

Remove the casserole from the oven and let it cool for 5 minutes. Garnish with chopped parsley before serving.

Calories

Serving Size: 1 portion (out of 6 servings)

Calories per Serving: Approximately 430 kcal

Protein: 28g

Carbohydrates: 25g

Fat: 25g

Tips for the Perfect Chicken Alfredo Tater Tot Casserole

Use Rotisserie Chicken: Save time by using pre-cooked rotisserie chicken for this recipe. It adds flavor and makes the preparation easier.

Customize the Add-ins: Feel free to add vegetables like spinach, peas, or mushrooms for added nutrition. Bacon bits also enhance the flavor.

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Crispier Tater Tots: For extra crispy tater tots, broil the casserole for 2–3 minutes at the end of baking.

Homemade Alfredo Sauce: If you prefer homemade, make Alfredo sauce with butter, heavy cream, garlic, and parmesan cheese.

  1. Storage Tips: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.

Why You’ll Love This Recipe

Chicken Alfredo Tater Tot Casserole combines the creaminess of Alfredo sauce with the satisfying crunch of tater tots. It’s a family-friendly dish that can be prepared ahead of time and baked when ready. Perfect for busy weeknights or casual gatherings, this casserole is sure to become a favorite comfort food in your household.

Whether you’re making this for a family dinner, holiday potluck, or just to satisfy your cravings, this casserole is the perfect blend of convenience and decadence. Try it today and watch it disappear from the table in no time!

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