Easy Cheesy Bread Recipe - Quick, Delicious, and Low-Carb

Cheesy Bread Recipe

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Craving something cheesy, crispy, and incredibly satisfying? This Cheesy Bread recipe is a game-changer! With just a few simple ingredients, you can create a savory treat that’s perfect for any occasion. Whether you’re serving it as an appetizer, a side dish, or using it as a low-carb pizza crust, this recipe will quickly become a favorite in your household. The combination of mozzarella, Parmesan, and seasonings creates a golden, gooey delight that’s impossible to resist. Best of all, it’s ready in under 20 minutes, making it perfect for a last-minute snack or party dish. Get ready to indulge in cheesy perfection!

Ingredients

  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 egg
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • Cooking spray (e.g., Pam)
  • Parchment paper

Instructions Cheesy Bread recipe

Step 1: Preheat the Oven

  1. Preheat your oven to 350°F (175°C).
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Step 2: Prepare the Mixture

  1. In a mixing bowl, combine mozzarella, Parmesan, egg, garlic powder, and Italian seasoning. Mix until well combined.

Step 3: Prepare the Baking Sheet

  1. Line a cookie sheet with parchment paper and spray it lightly with cooking spray.

Step 4: Spread the Mixture

  1. Spread the cheese mixture evenly on the prepared baking sheet, forming a thin layer.

Step 5: Bake

  1. Place the baking sheet in the oven and bake for 12–15 minutes, or until the edges start to brown.

Step 6: Broil

  1. For an extra crispy top, turn the broiler on for 1 minute. Keep an eye on it to avoid burning.

Step 7: Serve and Enjoy

  1. Remove from the oven, let it cool slightly, and cut into squares. Serve warm.
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Tips for the Best Cheesy Bread

  1. Customize Seasoning: Add red pepper flakes for a spicy kick or fresh herbs like parsley for added flavor.
  2. Perfect as Pizza Crust: Use this as a low-carb, gluten-free pizza crust by adding your favorite toppings after the initial bake and broiling to melt.
  3. Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to restore crispiness.

Serving Suggestions Cheesy Bread recipe

  • Serve with marinara sauce or ranch dressing for dipping.
  • Pair with soup or salad for a complete meal.

Preparation Time

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes

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