Hawaiian Grilled Teriyaki Chicken is a flavorful and tropical dish that combines the rich, savory notes of soy sauce with the sweetness of pineapple juice, balanced by the warmth of garlic and ginger. This easy-to-make recipe transforms ordinary chicken thighs into a tender, juicy meal that’s perfect for a summer barbecue or a weeknight dinner. The chicken is marinated in a bold and tangy teriyaki sauce, then grilled to perfection, giving it a slightly smoky flavor that pairs beautifully with the sweet and savory glaze. Whether you’re looking to impress guests or treat yourself to a taste of the islands, this Hawaiian-inspired recipe will transport your taste buds straight to paradise.
Ingredients:
- 1 1/2 lbs boneless, skinless chicken thighs
- 1 cup soy sauce
- 1 cup packed brown sugar
- 1 cup pineapple juice
- 4 cloves garlic, chopped
- 1 tbsp fresh ginger, minced
Directions:
- Place the chicken thighs in a large bowl or a gallon-sized Ziploc bag, and set them aside.
- In a medium mixing bowl, combine the soy sauce, brown sugar, pineapple juice, garlic, and ginger. Stir well until the sugar dissolves.
- Pour the marinade over the chicken. If using a bag, press out as much air as possible before sealing tightly. If using a bowl, cover it tightly to keep it airtight.
- Refrigerate the chicken for at least 4 hours, preferably overnight, to allow the flavors to fully infuse. When ready to cook, remove the chicken from the marinade and set it aside. Do not discard the marinade.
- Transfer the marinade to a medium saucepan. Bring it to a simmer over medium heat and cook for 5-10 minutes, allowing it to reduce and thicken slightly.
- Preheat your grill to medium-high heat. Grill the chicken thighs, brushing them occasionally with some of the simmered marinade (use a fresh brush or spoon each time to avoid cross-contamination). Grill the chicken for about 7-10 minutes per side or until the internal temperature reaches 165°F.
- Once the chicken is fully cooked, transfer it to a serving dish and pour the remaining hot teriyaki marinade over the top.
- Serve immediately and enjoy your flavorful Hawaiian-style grilled teriyaki chicken!