Taco Bell Nacho Fries Recipe

If you’re a fan of Taco Bell’s famous Nacho Fries, why not make them at home? These crispy, seasoned fries topped with gooey nacho cheese and a blend of spices are the ultimate snack or side dish. Perfect for movie nights, game days, or whenever you’re craving a deliciously cheesy treat, this recipe is easy to recreate with just a few simple ingredients.

In this guide, you’ll find everything you need to prepare Taco Bell-style Nacho Fries, including ingredients, instructions, tips, preparation time, and calorie details.

Ingredients

For the Fries:

  • Frozen French fries (straight-cut): 1 pound
  • Olive oil or cooking spray: As needed

 Taco Seasoning Mix:

  • Paprika (smoked or sweet): 1 teaspoon
  • Chili powder: 1 teaspoon
  • Garlic powder: ½ teaspoon
  • Onion powder: ½ teaspoon
  • Cumin: ½ teaspoon
  • Salt: ½ teaspoon
  • Black pepper: ¼ teaspoon

Nacho Cheese Sauce:

  • Cheddar cheese (shredded): 1 cup
  • Evaporated milk: ¾ cup
  • Cornstarch: 1 teaspoon
  • Jalapeño juice (optional for spice): 1 teaspoon

Optional Toppings:

  • Green onions (chopped): 2 tablespoons
  • Diced tomatoes or salsa: 2 tablespoons
  • Sour cream: For drizzling

Instructions

Step 1: Cook the Fries

  1. Preheat your oven to 425°F (220°C) or according to the package instructions for your frozen fries.
  2. Spread the fries evenly on a baking sheet lined with parchment paper. Spray lightly with cooking spray or drizzle with olive oil for extra crispiness.
  3. Bake for 20-25 minutes, flipping halfway through, until golden and crispy.

 2: Prepare the Taco Seasoning

  1. While the fries are baking, mix together the paprika, chili powder, garlic powder, onion powder, cumin, salt, and black pepper in a small bowl.
  2. Once the fries are cooked, toss them with the seasoning mix until evenly coated.
See also  Mozzarella Onion Rings

3: Make the Nacho Cheese Sauce

  1. In a small saucepan, whisk the cornstarch into the evaporated milk until smooth.
  2. Heat the mixture over medium-low heat, stirring constantly, until it begins to thicken.
  3. Add the shredded cheddar cheese and jalapeño juice (if using). Continue stirring until the cheese is fully melted and the sauce is smooth. Remove from heat.

4: Assemble the Nacho Fries

  1. Place the seasoned fries on a serving plate or in a basket.
  2. Drizzle the warm nacho cheese sauce generously over the fries.
  3. Add optional toppings like chopped green onions, diced tomatoes, or a dollop of sour cream.

Preparation Time

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes

Tips for Perfect Nacho Fries

  1. Choose the Right Fries: Frozen straight-cut fries work best for even seasoning and crispiness. You can also make homemade fries if you prefer.
  2. Customize the Spice Level: Adjust the seasoning to your taste by adding cayenne pepper for more heat or reducing the chili powder for a milder flavor.
  3. Keep the Cheese Warm: Serve the nacho cheese sauce immediately, as it thickens as it cools. If it does thicken, reheat it gently and add a splash of milk to loosen it.
  4. Air Fryer Option: Cook the fries in an air fryer for extra crispiness with less oil.
See also  Mexican Shrimp Cocktail Recipe

Calories Per Serving

Here’s an approximate breakdown of calories per serving (serves 4):

  • French fries (with oil): ~200 calories
  • Taco seasoning (per portion): ~10 calories
  • Nacho cheese sauce: ~120 calories

Total per serving (approximate): ~330 calories.
Calories may vary based on toppings and portion size.

Why You’ll Love This Recipe

Easy and Quick: With simple ingredients and minimal prep, you can enjoy Taco Bell Nacho Fries in no time.

Customizable: Adjust the seasoning and toppings to suit your taste.

Budget-Friendly: Making these fries at home is far cheaper than ordering takeout.

Perfect for Any Occasion: Great as a snack, side dish, or appetizer for gatherings.

Delicious Variations

Loaded Nacho Fries: Add seasoned ground beef, guacamole, and jalapeños for a hearty meal.

Spicy Nacho Fries: Use pepper jack cheese in the sauce and add hot sauce for extra heat.

Vegetarian Version: Top with black beans, diced bell peppers, and corn for a plant-based option.

Conclusion

Taco Bell Nacho Fries are a fun and flavorful snack that’s easy to recreate at home. With crispy, seasoned fries and creamy nacho cheese sauce, this recipe will satisfy your cravings and impress your guests. Give it a try today and enjoy a restaurant-quality treat from the comfort of your own kitchen!

Leave a Comment