Strawberry Cheesecake Dump Cake

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Indulge in the sweet and tangy goodness of Strawberry Cheesecake Dump Cake—a delightful dessert that’s both easy to make and incredibly satisfying. This cake layers luscious strawberry pie filling and creamy cheesecake, topped with a buttery cake mix that bakes to golden perfection. Perfect for gatherings or a cozy night in, this fuss-free recipe comes together in no time, making it an ideal choice for any occasion. Serve it warm, and if you like, garnish with fresh strawberries for an extra touch of freshness. Get ready to impress your family and friends with this crowd-pleasing treat!

Strawberry Cheesecake Dump Cake

Ingredients:

  • 1 can (21 oz) strawberry pie filling
  • 1 box (15.25 oz) yellow cake mix
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup unsalted butter, melted
  • Fresh strawberries (optional, for garnish)
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Directions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
  2. Layer the Strawberry Filling: Spread the strawberry pie filling evenly across the bottom of the prepared baking dish.
  3. Prepare the Cream Cheese Mixture: In a medium bowl, beat together the softened cream cheese, sugar, and vanilla extract until the mixture is smooth and creamy.
  4. Add the Cream Cheese: Drop spoonfuls of the cream cheese mixture over the strawberry pie filling, spreading it gently for an even layer.
  5. Sprinkle the Cake Mix: Evenly sprinkle the dry cake mix over the top of the cream cheese and strawberry layers.
  6. Drizzle with Butter: Drizzle the melted butter evenly over the cake mix, ensuring most of the surface is covered.
  7. Bake the Cake: Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the filling is bubbling.
  8. Cool and Serve: Let the cake cool slightly before serving warm. Garnish with fresh strawberries if desired.
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Prep Time: 10 minutes | Cooking Time: 45 minutes | Total Time: 55 minutes

Calories: Approximately 380 kcal per serving | Servings: 12 servings

Enjoy this delightful dessert that’s sure to satisfy your sweet tooth!

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