Name: Sautéed Baby Potatoes, Carrots, and Zucchini
Ingredients: 1 lb baby potatoes, halved; 1 cup baby carrots; 1 medium zucchini, sliced; 2 tbsp olive oil; 1 tbsp fresh parsley, chopped; 1 tsp fresh rosemary, chopped; Salt and pepper, to taste

Sautéed Baby Potatoes, Carrots, and Zucchini

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Author: Miloud himami

Ingredients

Scale

1 lb baby potatoes, halved
1 cup baby carrots
1 medium zucchini, sliced
2 tbsp olive oil
1 tbsp fresh parsley, chopped
1 tsp fresh rosemary, chopped
Salt and pepper, to taste

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