Name: Potato Soup
Ingredients: 8 potatoes diced; 2 onions cut fine; 1 tablespoon butter; 1 cup rich milk or cream pinch grated nutmeg

CREAM OF TOMATO SOUP

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Cream of Tomato Soup is a classic, comforting dish, known for its rich flavor and smooth texture. It’s a perfect blend of tomatoes, herbs, and cream, making it a favorite in many cuisines. Here’s a simple recipe to make Cream of Tomato Soup:

Author: admin

Ingredients

Scale

2 cups tomato pulp or
1 can tomato soup
1 cup water
1 teaspoon sugar
1⁄2 teaspoon soda 2 cloves
2 tablespoons butter

Instructions

Cook tomato, water, sugar, cloves. Add soda. Combine with white sauce, add butter or when serving a tablespoon of whipped cream. Serve hot with croutons.

Find it online: https://lotfim1.live/recipes/old-vintage-recipes/