Potatoes and Chicken Bake Recipe

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Potatoes and Chicken Bake Recipe

This Potatoes and Chicken Meat Bake is a deliciously hearty dish, combining the creamy texture of grated potatoes with the savory goodness of seasoned chicken, baked to perfection with a cheesy crust. Perfect for dinner parties or a cozy family meal!

Ingredients

  • Potatoes: 5 medium-sized, peeled
  • Chicken Breast (minced or finely diced): 300 g (about 2 cups)
  • Cheese (grated): 1 cup, divided
  • Onion: 1 medium, finely chopped
  • Carrot: 1 medium, grated
  • Parsley: 2 tablespoons, chopped
  • Garlic: 2 cloves, minced
  • Eggs: 2 large
  • All-Purpose Flour: 2 tablespoons
  • Salt: To taste
  • Black Pepper: To taste
  • Paprika (optional): 1 teaspoon
  • Olive Oil or Butter: For greasing the pan

Preparation Time

  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour

Instructions

Step 1: Prepare the Ingredients

  1. Grate the potatoes and squeeze out any excess liquid using a clean kitchen towel.
  2. In a large mixing bowl, combine the grated potatoes, chicken, onion, carrot, garlic, parsley, eggs, and half of the grated cheese.
  3. Add the flour, salt, black pepper, and paprika (if using). Mix well to form a uniform mixture.
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Step 2: Assemble the Dish

  1. Preheat your oven to 375°F (190°C).
  2. Grease a baking tray or line it with parchment paper.
  3. Spread the potato and chicken mixture evenly on the tray and shape it into rectangles or roll shapes as desired.

Step 3: Bake

  1. Sprinkle the remaining grated cheese over the top.
  2. Bake in the preheated oven for 30–40 minutes, or until golden brown and cooked through.

Step 4: Serve

  1. Allow the dish to cool for 5 minutes before slicing.
  2. Garnish with additional parsley if desired, and serve warm.

Tips for Perfect Potatoes and Chicken Bake

  1. Potatoes: Choose starchy potatoes for a creamier texture.
  2. Cheese Variations: Try mozzarella, cheddar, or a mix for a different flavor profile.
  3. Add Spices: For an extra kick, include chili flakes or Italian seasoning.
  4. Line the Tray: Use parchment paper to make cleanup easier.
  5. Serve with Sauce: Pair with a side of sour cream, yogurt dip, or a tangy tomato sauce for added flavor.
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Conclusion

This Potatoes and Chicken Meat Bake is a simple yet satisfying meal that is sure to impress. The combination of creamy potatoes, flavorful chicken, and gooey cheese creates a dish that’s both comforting and versatile. Whether you’re making it for dinner or a special occasion, it’s bound to become a family favorite.

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