Lemon Snowball Cookies are the perfect bite-sized treat with a delicate texture and a bright, tangy flavor. Coated in powdered sugar, they offer a melt-in-your-mouth experience with every bite. Ideal for tea time, holiday gatherings, or simply satisfying a lemony craving, these cookies are as beautiful as they are delicious.
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup powdered sugar (plus extra for rolling)
- 2 cups all-purpose flour
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- Zest of 2 lemons
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon vanilla extract
Instructions
Preheat the Oven:
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Mix the Dough:
In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
Add the lemon zest, lemon juice, and vanilla extract, mixing until well combined.
Combine Dry Ingredients:
In a separate bowl, whisk together the flour, cornstarch, and salt.
Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
Shape the Cookies:
Scoop small amounts of dough (about 1 tablespoon each) and roll them into balls. Place them on the prepared baking sheet, about 1 inch apart.
Bake:
Bake for 12-14 minutes or until the bottoms are lightly golden. The tops should remain pale.
Coat in Sugar:
Allow the cookies to cool for about 5 minutes. While still warm, roll each cookie in powdered sugar to coat. Place them on a wire rack to cool completely.
Second Coating:
Once the cookies are fully cooled, roll them again in powdered sugar for a snowy finish.
Tips
- For extra lemony flavor, add a few drops of lemon extract to the dough.
- To ensure a perfect texture, measure your flour accurately and avoid overmixing.
- These cookies can be stored in an airtight container for up to a week or frozen for longer storage.
Calories
Each cookie contains approximately 90 calories, depending on size.
Conclusion
Lemon Snowball Cookies are a delightful addition to any dessert table. Their light and tangy flavor combined with a powdered sugar coating make them irresistible. Whether you’re baking for a special occasion or indulging in a sweet treat at home, these cookies are guaranteed to impress!