Ingredients

Main Ingredients:

• 1 1/2 pounds (700g) Yukon Gold or red potatoes, diced into 1-inch cubes
• 1 pound (450g) fresh green beans, trimmed and washed
• 6–8 slices thick-cut bacon, chopped
• 1 medium onion, diced
• 3 cloves garlic, minced
• 2 tablespoons olive oil or bacon grease (optional)
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• Salt and pepper to taste

Optional Additions:

• 1/4 teaspoon red pepper flakes for a spicy kick
• 1/4 cup shredded Parmesan cheese for topping
• Fresh parsley for garnish