If you’re a fan of lasagna and Alfredo sauce, this Creamy Alfredo Lasagna Soup is the perfect comfort dish for you! Combining the rich, cheesy flavors of Alfredo with the hearty components of lasagna, this soup is a warm, creamy delight that’s perfect for cozy evenings or when you’re craving Italian flavors in a bowl.
Ingredients:
- 1 pound ground beef or Italian sausage
- 1 small onion, diced
- 3 garlic cloves, minced
- 4 cups chicken or vegetable broth
- 2 cups water
- 8 lasagna noodles, broken into bite-sized pieces
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cups Alfredo sauce (store-bought or homemade)
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
Cook the Meat:
In a large pot or Dutch oven, brown the ground beef or sausage over medium heat until fully cooked. Drain any excess grease.
Sauté the Aromatics:
Add the diced onion and cook until softened, about 3 minutes.
Stir in minced garlic and cook for an additional 1 minute, until fragrant.
Simmer the Base:
Pour in the chicken broth and water. Bring to a boil, then reduce to medium heat.
Cook the Noodles:
Add the broken lasagna noodles to the pot and cook until tender, stirring occasionally to prevent sticking (about 8-10 minutes).
Make it Creamy:
Lower the heat to medium-low and stir in the Alfredo sauce, heavy cream, shredded mozzarella, and Parmesan cheese. Stir until the cheese is fully melted and incorporated.
Season and Serve:
Add Italian seasoning, salt, and pepper to taste. Let the soup simmer for 5 minutes to thicken slightly.
Serve hot, garnished with fresh parsley and extra Parmesan if desired.
Tips:
- Noodle Alternative: Swap lasagna noodles for other short pasta, like bowtie or rotini, for convenience.
- Custom Protein: Replace the ground beef with shredded chicken, turkey, or even plant-based alternatives.
- Add Vegetables: Mix in spinach, mushrooms, or zucchini for added nutrients and texture.
- Consistency Control: If the soup is too thick, add a splash of broth or water to reach your desired consistency.
- Homemade Alfredo: Make your Alfredo sauce from scratch for an extra touch of flavor and creaminess.
Conclusion:
Creamy Alfredo Lasagna Soup is the ultimate mashup of two beloved Italian dishes. This hearty and satisfying recipe brings together the comforting elements of lasagna with the luscious, creamy taste of Alfredo sauce. Perfect for family dinners or entertaining guests, this soup is sure to become a new favorite in your recipe collection.