These Cheesy Crispy Rolls are a delicious and easy snack or appetizer perfect for any occasion. With their golden, crispy exterior and gooey cheese filling, they’re sure to be a hit with family and friends.
Ingredients
For the Rolls:
- 6 large tortillas or flatbreads
- 2 cups shredded cheese (cheddar, mozzarella, or a mix)
- 1/2 cup cooked and crumbled bacon (optional)
- 1/4 cup chopped green onions (optional)
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
For the Coating:
- 1/4 cup melted butter
- 2 tablespoons sesame seeds
- 1 teaspoon poppy seeds
- 1 teaspoon Italian seasoning (optional)
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- 🎉 Exclusive deal[0,64€]
- 👉 item link: here
- ⚠️ The discount may vary, please refer to the page display.
- ⚠️ Every New App User can only enjoy once
Instructions
Step 1: Prepare the Filling
- In a bowl, mix the shredded cheese, bacon (if using), green onions, garlic powder, and paprika until well combined.
Step 2: Assemble the Rolls
- Lay one tortilla flat on a clean surface.
- Spread about 1/3 cup of the cheese mixture evenly across the tortilla, leaving a small border around the edges.
- Roll the tortilla tightly into a log. Repeat with the remaining tortillas and filling.
Step 3: Coat the Rolls
- Brush each roll generously with melted butter.
- In a small bowl, mix sesame seeds, poppy seeds, and Italian seasoning. Sprinkle this mixture over the rolls, ensuring an even coating.
Step 4: Bake or Fry
- To Bake: Preheat your oven to 375°F (190°C). Place the rolls on a parchment-lined baking sheet and bake for 12-15 minutes, or until golden and crispy.
- To Fry: Heat a non-stick skillet over medium heat. Cook the rolls, seam-side down, for 2-3 minutes on each side until crispy and golden.
Step 5: Serve
- Slice the rolls into smaller pieces if desired, or serve them whole.
- Pair with your favorite dipping sauces, such as marinara, ranch, or spicy mayo.
Tips for Success
- Use Fresh Tortillas: Soft, fresh tortillas are easier to roll and crisp up beautifully.
- Add Protein: For a heartier snack, include shredded chicken or ground beef in the filling.
- Customize the Cheese: Use a mix of cheeses like Parmesan, Gouda, or Monterey Jack for added flavor.
- Make Ahead: Assemble the rolls ahead of time and bake or fry them fresh when ready to serve.
Conclusion
These Cheesy Crispy Rolls are the perfect combination of crunchy and gooey. Simple to make and endlessly customizable, they’re great for parties, snacks, or even a fun family dinner. Enjoy them fresh out of the oven or skillet with your favorite dips!