Craving the comfort of pizza but want to switch things up? This Cheesy Beef Pizza Casserole delivers the irresistible flavors of a classic pizza in an easy-to-make, crowd-pleasing casserole. With layers of gooey cheese, hearty beef, and a flavorful sauce, this dish is perfect for family dinners, game nights, or potlucks.
Ingredients
For the Beef Mixture:
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups marinara or pizza sauce
- 1 tsp dried oregano
- 1/2 tsp red pepper flakes (optional)
- Salt and pepper, to taste
For the Casserole:
- 12 lasagna noodles or any pasta of choice (cooked and drained)
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 cup ricotta or cottage cheese
- 1/4 cup fresh parsley, chopped (optional for garnish)
Instructions
Preheat Oven: Preheat your oven to 375°F (190°C).
Prepare the Beef Mixture:
Heat a skillet over medium heat.
Add the ground beef and cook until browned. Drain excess fat.
Add the diced onion and garlic, sauté until fragrant.
Stir in marinara or pizza sauce, oregano, red pepper flakes, and season with salt and pepper. Simmer for 5 minutes.
Layer the Casserole:
In a greased 9×13-inch baking dish, spread a thin layer of the beef mixture.
Place a layer of cooked lasagna noodles or pasta.
Spread a layer of ricotta or cottage cheese over the noodles.
Sprinkle mozzarella, cheddar, and Parmesan cheese on top.
Repeat the layers until all ingredients are used, ending with a generous topping of cheeses.
Bake:
Cover the casserole with foil and bake for 20 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is golden and bubbly.
Serve:
Let the casserole rest for 5 minutes.
Garnish with fresh parsley, slice, and serve warm.
Tips
Add your favorite pizza toppings like pepperoni, mushrooms, or olives for extra flavor.
Use a combination of cheeses for a rich, melty texture.
Substitute ground beef with Italian sausage for a spicier kick.
Double the recipe and freeze one casserole for a quick weeknight meal.
Pair with a side salad or garlic bread for a complete meal.
Preparation Time
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
Calories
Approximately 450 calories per serving (depending on portion size and ingredient brands).
Conclusion
The Cheesy Beef Pizza Casserole is a delightful twist on traditional pizza that combines hearty flavors and cheesy goodness in every bite. It’s the perfect meal for busy weeknights, family gatherings, or when you’re hosting a group of friends. The casserole’s simplicity in preparation makes it an excellent choice for beginner and experienced cooks alike.
By layering pasta, savory beef, and melty cheese, you create a dish that’s both comforting and versatile. Customize it with your favorite pizza toppings to make it truly your own. Whether served with a crisp salad or garlic bread, this casserole is guaranteed to become a family favorite.
Enjoy the satisfaction of a meal that’s as easy to make as it is delicious! Don’t forget to save some leftovers—it’s even better the next day!