This Cheesy Beef and Rice Casserole is the ultimate comfort food, combining rich flavors, hearty ingredients, and gooey melted cheese. It’s perfect for weeknight dinners or when you’re in the mood for something cozy and satisfying.
Ingredients:
For the Casserole:
- 1 lb (450 g) ground beef
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 can (15 oz) tomato sauce
- 1 tablespoon tomato paste
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 cups cooked white rice
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
Optional Toppings:
- Fresh parsley, chopped
Instructions: Rice Casserole
Step 1: Prepare the Ingredients
Preheat your oven to 375°F (190°C).
Cook the rice according to the package instructions and set aside.
Step 2: Cook the Beef Mixture
Heat a large skillet over medium heat.
Add the ground beef and cook until browned, breaking it up into small pieces.
Add the diced onion and minced garlic, cooking until the onion becomes translucent.
Stir in the tomato sauce, tomato paste, paprika, Italian seasoning, salt, and pepper. Simmer for about 5 minutes.
Step 3: Combine the Mixture
In a large mixing bowl, combine the cooked rice with the beef mixture.
Transfer the mixture to a greased casserole dish.
Step 4: Add the Cheese
Spread the shredded cheddar and mozzarella evenly over the top of the casserole.
Place the dish in the oven and bake for 15-20 minutes, or until the cheese is bubbly and golden.
Step 5: Serve and Garnish
Remove the casserole from the oven and let it cool for 5 minutes.
Garnish with fresh parsley and serve warm.
Tips for Success:
Customize Your Veggies: Add diced bell peppers, mushrooms, or zucchini to the beef mixture for extra flavor and nutrients.
Cheese Variations: Swap the cheddar and mozzarella for Monterey Jack or pepper jack for a spicier kick.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave for best results.
Make It Ahead: Assemble the casserole in advance and store it in the fridge. Bake it fresh when you’re ready to enjoy Rice Casserole
Conclusion:
This Cheesy Beef and Rice Casserole is an easy, family-friendly dish that never disappoints. The hearty beef, fluffy rice, and gooey cheese combine to create a meal that’s comforting, delicious, and incredibly satisfying. Whether you’re feeding a crowd or meal prepping for the week, this casserole is a guaranteed winner. Try it today and watch it become a family favorite!