Cheesy Bacon and Sausage Breakfast Bake

This Cheesy Bacon and Sausage Breakfast Bake is the ultimate comfort breakfast—crispy bread layered with savory sausage, smoky bacon, melted cheese, and fresh herbs. It’s the perfect dish for a weekend brunch, family gathering, or meal prep breakfast that’s both crispy, cheesy, and incredibly satisfying!

Ingredients

For the Breakfast Bake:

6 slices thick bread (brioche, sourdough, or Texas toast)
½ cup cooked bacon, chopped
½ cup cooked sausage, crumbled
1 cup shredded cheese (cheddar, mozzarella, or a blend)
¼ cup bell peppers, finely chopped
2 tablespoons fresh parsley or green onions, chopped

For the Egg Mixture:

3 large eggs
½ cup milk (or heavy cream for extra richness)
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon garlic powder
¼ teaspoon red pepper flakes (optional for spice)

Instructions

Step 1: Preheat the Oven

Preheat oven to 375°F (190°C).
Line a baking sheet with parchment paper or grease a casserole dish.

Step 2: Prepare the Egg Mixture

In a bowl, whisk together eggs, milk, salt, pepper, garlic powder, and red pepper flakes.
Set aside.

Step 3: Assemble the Breakfast Bake

Place slices of bread on the prepared baking sheet.
Spoon the egg mixture over each slice, letting it soak slightly.
Top with cooked bacon, sausage, bell peppers, and shredded cheese.
Sprinkle fresh parsley or green onions on top.

Step 4: Bake to Perfection

Bake for 15-18 minutes, or until the cheese is golden and bubbly.
For extra crispiness, broil for 1-2 minutes at the end.

Step 5: Serve & Enjoy

Let cool for 2 minutes before serving.
Enjoy warm with a side of hot sauce, ketchup, or avocado slices!

Serving Suggestions

Serve with avocado slices or a fresh green salad for balance.
Drizzle with maple syrup for a sweet-savory combo.
Pair with scrambled eggs or hashbrowns for a full breakfast.

Tips for the Best Breakfast Bake

✔ Use Thick Bread – Sturdy slices like brioche or sourdough work best.
✔ Customize the Cheese – Try pepper jack for spice or gouda for smokiness.
✔ Make It Spicy – Add jalapeños or a dash of cayenne pepper.
✔ Meal Prep Friendly – Store in an airtight container for up to 3 days and reheat in the oven.

Conclusion

This Cheesy Bacon and Sausage Breakfast Bake is a crispy, cheesy, and savory morning treat that’s easy to make and packed with flavor. Perfect for busy mornings, brunch gatherings, or meal prep, this dish is sure to be a hit!