Avocado Chips Recipe

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Avocado chips are a delicious and healthy alternative to traditional chips, offering the creamy goodness of avocado combined with a crispy, savory texture. Perfect as a snack or a side dish, these chips are quick to prepare and packed with nutrients, making them a guilt-free treat for all occasions.

Ingredients:

  • 2 ripe avocados
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: a pinch of chili flakes or paprika for spice

Instructions:

Preheat the oven:

Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper or a silicone baking mat.

Prepare the avocado mixture:

Scoop out the flesh of the avocados into a bowl and mash it until smooth.

Add grated Parmesan cheese, garlic powder, onion powder, salt, and black pepper. Mix well until fully combined.

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Shape the chips:

Use a spoon to scoop small portions of the mixture and place them on the prepared baking sheet.

Flatten each scoop into thin, round chip shapes using the back of the spoon. Ensure even thickness for consistent baking.

Bake the chips:

Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the edges are golden brown and crispy.

Check frequently during the last few minutes to prevent burning.

Cool and serve:

Remove the chips from the oven and let them cool on the baking sheet for 5-10 minutes to crisp up further.

Serve immediately as a snack or with your favorite dipping sauce.

Tips:

  • Use ripe avocados: Ensure the avocados are ripe but firm enough to hold their shape.
  • Add extra flavor: Sprinkle sesame seeds or fresh herbs like parsley on top before baking.
  • Storage: Store any leftover chips in an airtight container for up to 2 days. Reheat in the oven to restore crispiness.
  • Keto-friendly: These chips are low-carb and perfect for a keto-friendly snack!
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Conclusion:

Avocado chips are a simple yet flavorful way to enjoy the health benefits of avocados in a crunchy, bite-sized snack. Whether you’re hosting a party, meal-prepping, or just craving a healthier alternative to traditional chips, this recipe is guaranteed to be a hit. Enjoy these guilt-free snacks anytime!

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