Christmas Munch

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Christmas Munch is a festive and delicious holiday treat made by combining the crunch of popcorn with a sweet, creamy coating. This quick and easy recipe is perfect for holiday gatherings, movie nights, or gifting. Decorate with holiday sprinkles for a festive touch, and watch this sweet snack disappear!

Ingredients:

  • 8 cups popped popcorn (air-popped or lightly salted)
  • 1 cup white chocolate chips or candy melts
  • 2 tablespoons butter
  • 1/4 cup heavy cream
  • 1/2 cup festive holiday sprinkles or crushed candy canes (optional)

Instructions:

Prepare the popcorn:

Place the popped popcorn in a large mixing bowl. Remove any unpopped kernels to ensure a perfect treat.

Melt the coating:

In a microwave-safe bowl, combine the white chocolate chips, butter, and heavy cream.

Microwave in 20-second intervals, stirring in between, until the mixture is smooth and fully melted. Be careful not to overheat.

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Combine popcorn and coating:

Pour the melted chocolate mixture over the popcorn.

Gently toss the popcorn with a spatula until evenly coated.

Decorate:

Spread the coated popcorn onto a parchment-lined baking sheet.

Sprinkle the festive holiday sprinkles or crushed candy canes evenly over the top before the coating sets.

Let it set:

Allow the popcorn to cool and set at room temperature for about 20–30 minutes.

Serve and enjoy:

Once the coating is firm, break the popcorn into bite-sized clusters and serve in a festive bowl or package it for gifting.

Tips:

  • Add-ins: Include mini marshmallows, pretzels, or nuts for additional flavors and textures.
  • Color theme: Use red and green food coloring in the white chocolate for a Christmas-themed twist.
  • Storage: Store the Christmas Munch in an airtight container for up to a week.
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Conclusion:

Christmas Munch is the perfect combination of sweet and crunchy, making it a crowd-pleaser during the holiday season. Whether served as a party snack, wrapped as a gift, or enjoyed during a cozy movie night, this delightful treat is a holiday must-have!

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