A LEMON CAKE TO DIE FOR

This Lemon Cake to Die For is the ultimate citrus dessert! Bursting with tangy lemon flavor, it’s moist, fluffy, and incredibly easy to make. Using simple ingredients like boxed cake mix and instant pudding, this recipe is perfect for when you want a decadent dessert without spending hours in the kitchen.

Ingredients

  • 1 box yellow cake mix
  • 1 box (3.4 oz) instant lemon pudding mix
  • 1 cup vegetable oil
  • 3 large eggs
  • 1 cup water

Preparation Time

  • Prep Time: 10 minutes
  • Cook Time: 40-45 minutes
  • Total Time: 55 minutes

Instructions

Step 1: Preheat Oven

Preheat your oven to 350°F (175°C).

Grease and flour a loaf pan or a 9×13-inch baking pan to prevent sticking.

Step 2: Mix the Batter

In a large mixing bowl, combine the yellow cake mix and instant lemon pudding mix.

Add the vegetable oil, eggs, and water. Mix well until smooth and creamy.

See also  Lemon Blueberry Cake Recipe

Step 3: Bake the Cake

Pour the batter into the prepared pan.

Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.

Step 4: Cool and Serve

Let the cake cool in the pan for 10 minutes before transferring it to a wire rack.

Serve as is, or top with a dusting of powdered sugar or a drizzle of lemon glaze for extra flavor.

Tips for the Best Lemon Cake

Enhance the Flavor: Add 1-2 teaspoons of fresh lemon zest to the batter for an extra citrusy kick.

Make It Lighter: Substitute half the oil with unsweetened applesauce for a lighter version.

Add a Glaze: Combine powdered sugar and fresh lemon juice to create a tangy lemon glaze to drizzle over the cake.

See also  Chicken Bacon Ranch Tater Tot Casserole

Storage: Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.

Nutritional Information (Per Slice)

  • Calories: 290 kcal
  • Protein: 3 g
  • Fat: 15 g
  • Carbohydrates: 36 g
  • Fiber: 0.5 g
  • Sugar: 22 g
  • Sodium: 350 mg

Why You’ll Love This Lemon Cake Recipe

  • Quick & Easy: Made with a boxed cake mix for effortless preparation.
  • Bursting with Flavor: A rich, tangy lemon taste in every bite.
  • Versatile: Perfect for dessert, brunch, or afternoon tea.

Conclusion

This Lemon Cake to Die For is the perfect balance of sweet and tangy, making it an irresistible dessert for any occasion. With minimal effort and maximum flavor, it’s guaranteed to become a favorite in your recipe collection. Bake it today and experience the magic of lemon in every bite!

Leave a Comment